Santorini Wines & Food, LLCEspañol
Traditional Tinto bottle

The traditional young red, made with old practices such as open maceration and the old oak and chestnut barrels the family has used since 1750. Ruby with violet tones; truffle, blackberry and mineral aromas. Intense, with character and nerve, ending with a slight bitterness that makes it elegant and original.

Type
Red
Grapes
Listán Negro 85%, Listán Blanco 10%, Negramoll 5%
Bottle
750 ml
From
Tenerife, Canary Islands, Spain

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