
A naturally sweet red from sun-dried grapes. Overripe Mandilaria dries in the sun for 7 to 15 days; the sweet juice ferments slowly for more than two months, then matures for several years in oak. Unlimited ageing potential.
- Type
- Dessert · Red
- Grapes
- Mandilaria 100%
- Bottle
- 375 ml
- From
- Santorini, Greece
